Evening Menu


Cheese Board    Large  $20   Small $15
5 cheeses: Gouda, Camembert, Manchego, Blue and Goat
served with fig compote, whole grain mustard, Kalamata olives and bread

Windfall Mini Burgers (4) $12.50

Fresh Black Bean Hummus and Guacamole  $14.00
Served in fresh tortilla cups with warm pita and assorted veggies

Muay Thai Wings   $12.00
In an extra spicy, citrus, Thai chile sauce, with cool dill yogurt

Nachos: Plain $11; Chicken or Chili $15
Fresh tortilla chips, sliced jalepenos, black olives, pico de gallo & sour cream

Buffalo Wings $11.50
Served hot & spicy with celery and blue cheese dressing

Fried Calamari $11.50
with marinara sauce

Chicken Strips $12.50
Sesame Crusted Boneless Chicken Breast, with honey mustard sauce
or Buffalo style with blue cheese

Quesadilla: Chicken or Vegetable $13.50; Cheese $11.50
In a flour tortilla with cheese and sides of pico de gallo, sour cream & guacamole

Beef Chili: Bowl $12.00; Cup $7.00
Traditional chili served with scallions, sour cream and shredded cheddar cheese

Giant Bavarian Pretzel   $10.00
served with both a spicy cheese and a mustard dipping sauce

Spinach & Roasted Artichoke Dip   $12.00
with 3 cheeses, served warm with toasted pita

Pigs in a Blanket   $10.00
with mustard


Classic $12.50
Toppings: add $2.00 for each:
assorted vegetables, sausage or pepperoni

Rustic Caprese $12.50
with pesto, sliced tomatoes, fresh mozzarella arugula

3 Cheese: $13.50
Parmesan, Goat and Mozzarella w/ arugula


Garden Salad $11.50
English cucumbers, cherry tomatoes, red onion and our croutons on seasonal greens and julienne of carrots with your choice of dressing.
Add: Grilled chicken breast: $3; Grilled shrimp: $1.75 each; Grilled hanger steak: $6

Caesar Salad $11.50
Add: Grilled chicken breast: $3; Grilled hanger steak: $6


Choice of house-cut fries or sweet potato fries, salad or daily vegetables.
Sandwiches come with complimentary garnishes: Lettuce, Tomato, Red onion, Pickle, Coleslaw

Open Faced Grilled Steak Sandwich $16.00
Grilled hanger steak on toasted long brioche roll with caramelized onions,
aged Vermont cheddar and pico de gallo, served with homemade potato chips

Windfall Club $14.00
Grilled marinated chicken on fresh whole wheat sandwich bread with tomatoes,
fontina cheese, bacon and baby arugula

8 Oz. Burger  $13.50
Grilled to perfection and served on a brioche roll
Toppings: add $1 each
Choice of cheese, grilled Portobello mushrooms, bacon, or caramelized onions


Bison burger

Bison Burger $17.00
with Brie and caramelized onions on a brioche roll

Turkey Burger $13.50
Freshly ground turkey grilled and topped with PepperJack cheese on a brioche roll

Veggie Burger $13.50
Black bean veggie burger in a fresh pita with guacamole, pico de gallo and sweet potato fries



Beer list
Wine list
Soda: $2.75
Juice: $3.75
Sparkling Water: $3.50
Coffee / Tea: $2.95


Menu updated December 2017.